In recent years, Wuliangye, as the king in liquor industry, not only kept No. 1 in industry scale and sale, but also devoted to creating new products and enlarging the market. According to the demand of the market, Wuliangye took the diversification strategies into the liquor industry. In 2010, Wuliangye begin the market of soy sauce flavor liquor, which not only promote the fast development of the liquor industry, but also play an active role in Chinese liquor walking to the world.

On Feb. 26th, 2010, in the tasting meeting of Wuliangye Yongfu soy sauce flavor liquor was held in Yibin, many Chinese liquor experts such as Shen Yifang, Ji Keliang, Gao Jingyan, Gao Yueming and Zeng Zuxun presented this meeting.
At this meeting, Yang Dongsheng, Yibin Secretary of municipal party committee and the chairman of the standing committee of the municipal people's congress, gave a speech:" the emergence of Wuliangye Yongfu soy sauce flavor liquor is the contribution to the Yinbin people and a miracle of Chinese liquor industry, and we hope Wuliangye Yongfu soy sauce flavor liquor will invigorate new vitality to Chinese liquor industry." He also said, the municipal committee of the communist party of China and the municipal government gave an important support to liquor industry, the construction of Wuliangye liquor park build a platform of the development of Chinese liquor, Wuliangye is the leader of Chinese famous and high-quality liquor and the representative of Yibin. Under the lead of the municipal committee of the communist party of China and municipal government,Wuliangye insist the strategy of giving first place to one product with diverse development and the enterprise spirit of innovation and contesting the first forever, as the development of society, Wuliangye create new achievement in liquor industry as well.
 
Wang Guochun, the president of Wuliangye Group, and Ji Keliang, the president of Maotai Group made a deep communion at this meeting, Ji Keliang said, the market of Soy sauce flavor liquor is very small in all Chinese liquor industry, but the join of Wuliangye Yongfu soy sauce flavor liquor will promote the development of Soy sauce flavor liquor." Wang Guochun said, the achievement made by Maotai in liquor industry is undeniable, the development of Chinese liquor industry needs the cooperation of enterprises, only strengthen the communication of enterprises, can we improve together. After this meeting, the two influential men in liquor industry wrote an inscription of " March forward hand in hand to make Chinese liquor industry stronger" together.
At this meeting, Yongfu soy sauce flavor liquor received complimentary reviews from Chinese liquor experts: clear with light yellow, elegant, fine, smooth and long aftertaste.
March Forward Hand in Hand to Make Chinese Liquor Industry Stronger,Wang Guochun,Ji Keliang Wrote an Inscription Together